COMPOSITION
seeds (canary seed 50%, linseed 5%), cereals, oils and fats, vegetables, derivatives of vegetable origin, minerals, fruit (apple 5%*), sugars, MOS, tagetes, yucca
*dehydrated fruits and vegetables, % equivalent before drying
ANALYTICAL CONSTITUENTS
protein 15%, fat content 16%, crude fibre 4.5%, crude ash 8.5%, calcium 0.9%, phosphorus 0.6%, methionine 0.3%, lysine 0.9%, threonine 0.4%, tryptophan 0.15%, cystine 0.35%
ADDITIVES/KG
NUTRITIONAL ADDITIVES
vitamin A 15000 IU, vitamin D3 1650 IU, vitamin E 90 mg, vitamin B1 7.50 mg, vitamin B2 17.50 mg, calcium-D-pantothenate 22.00 mg, vitamin B6 6.50 mg, vitamin B12 0.03 mg, vitamin C 55 mg, niacin 90 mg, folic acid 1.65 mg, biotin 0.29 mg, choline chloride 770 mg, 3b202 (iodine) 2.3 mg, 3b405 (copper) 11 mg, 3b502 (manganese) 110 mg, 3b603 (zinc) 105 mg, 3b802 (selenium) 0.11 mg, 3b811 (organic selenium) 0.11 mg